The Kombucha SCOBY

"Symbiotic Culture Of Bacteria and Yeast"

The mother culture of Kombucha.

Using a high quality SCOBY with lots of starter liquid, is the key to making great Kombucha.

  • fresh healthy kombucha scoby in hands as demo for workshop, teaching people to brew kombucha at home, kombucha workshop

    Demonstration SCOBY

  • First Layer of new SCOBY Forming

  • One Week of New SCOBY Growth

  • healthy baby scoby for kombucha brewing workshop demo, student come up for a closer look

    Demonstration SCOBY

  • 6 Weeks of SCOBY Growth

  • Healthy SCOBY

  • Healthy SCOBY Layers

  • Mould Growing on SCOBY

  • SCOBY layers

  • Fresh SCOBY layers

  • SCOBY layers

  • Baby SCOBY